Brie Phyllo Cups (Print Version)

# Ingredients:

01 - 3 ounces of brie, cubed and without the rind.
02 - 15 pre-made phyllo cups.
03 - 2 tablespoons of fresh honey.
04 - 2 tablespoons of blackberry preserves.
05 - A few sprigs (2-3) of thyme for garnish.
06 - 15 ripe blackberries.

# Instructions:

01 - Preheat your oven to 325°F and line a baking tray with the phyllo cups.
02 - Spoon a little blackberry preserve and honey into each cup, then pop in a brie cube.
03 - Bake for about 6 to 8 minutes, just until the brie melts and the cups are golden.
04 - Add a blackberry and a few thyme leaves on top of each. Drizzle some extra honey if you’d like, then enjoy right away.

# Notes:

01 - You can get everything ready 2-3 hours ahead, then bake when you're ready.
02 - Let them cool on a wire rack after baking so they stay crispy.

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