01 -
Blend the softened cheese with half and half in a food processor. Let it mix for 20-30 seconds, scraping down the sides if needed.
02 -
Spoon the fluffy cheese mixture onto a serving dish or plate, spreading it evenly.
03 -
Heat jelly slightly if it’s too thick, then layer it over the cheese. Toss on chives if using.
04 -
Pair with crackers or some pita chips and enjoy!