Cake Mix Strawberry Brownies (Print Version)
# Ingredients:
→ Brownies
01 -
1 package strawberry cake mix
02 -
2 eggs, room temperature
03 -
⅓ cup melted salted butter (oil works too)
04 -
1 teaspoon extract of strawberry
→ Glaze
05 -
¾ cup sugar powder
06 -
2 tablespoons jam of strawberry
07 -
1½ tablespoons fresh milk
# Instructions:
01 -
Turn your oven on to 350°F. Get your 8x8 or 9x9 dish ready with some parchment paper and a light coating of cooking spray.
02 -
Stir together your cake mix, eggs, melted butter and strawberry extract until everything's mixed well. Don't worry if the batter seems too thick.
03 -
Put your thick batter into the pan you've prepared. Let it bake for about 18-25 minutes. You'll know it's done when a toothpick stuck in the middle comes out without any wet batter.
04 -
Take the pan out and let everything cool all the way down on a wire rack.
05 -
Mix your sugar powder, strawberry jam, and milk together with a whisk until it looks smooth.
06 -
Drizzle your glaze all over the cooled brownies and smooth it out. Then cut them into 9-12 squares.
# Notes:
01 -
Butter and oil work the same in this recipe
02 -
Keep an eye on them as cooking times aren't the same for all ovens
03 -
Make 9 big squares or 12 smaller ones depending on what you want