Ginger Turmeric Shots (Print Version)
# Ingredients:
→ Fresh Ingredients
01 -
2 lemons, peeled and sliced into quarters
02 -
2 inches of fresh turmeric, peeled (or 1 teaspoon ground turmeric)
03 -
2 oranges, peeled and cut into sections
04 -
2 inches of fresh ginger, skin removed
05 -
2-4 cloves of raw garlic, peeled (you can skip this if you want)
→ Liquids & Sweeteners
06 -
1 tablespoon apple cider vinegar with the good stuff (the mother)
07 -
1 pinch of black pepper
08 -
1 tablespoon of raw honey
09 -
2 cups of filtered water
# Instructions:
01 -
Toss everything into a strong blender and mix it up until it’s smooth.
02 -
Grab a fine strainer and a large bowl. Pour your mix through the strainer and use a spoon to press down the pulp so the liquid can pass through. Do this in small batches and give your strainer a rinse in between.
03 -
Once strained, transfer the liquid into a measuring cup with a pouring spout to make it easy to transfer.
04 -
With a small funnel, carefully fill your bottles, leaving around a quarter inch of space at the top.
05 -
Shake it well before drinking and enjoy it first thing in the morning or as soon as you feel the sniffles coming on!
# Notes:
01 -
Keep this in the fridge for up to 7 days.
02 -
It’s awesome for keeping your immune system strong during cold and flu seasons.
03 -
The best way to drink it is to take a small shot when you wake up in the morning.