Greek Cottage Cheese Dish (Print Version)

# Ingredients:

→ Add-Ins

01 - 1/4 cup black olives
02 - 1/4 English cucumber, chopped
03 - 1 red pepper, cut into small pieces
04 - 1/3 cup cherry tomatoes, sliced into quarters
05 - 1 cup cottage cheese

→ Toppings and Spices

06 - Fresh basil and/or dill
07 - 1 tablespoon olive oil
08 - 1 teaspoon Greek seasoning
09 - 1/4 cup diced red onion (optional)

# Instructions:

01 - Grab a medium bowl and throw in the cottage cheese, tomatoes, peppers, cucumbers, olives, and red onion if you're using it.
02 - Give everything a gentle toss to blend it all together.
03 - Pour in the olive oil, then sprinkle the Greek seasoning over the top.
04 - Garnish with some fresh dill or basil on top. It's ready to eat—enjoy it on its own, or pair it with bread or crackers.

# Notes:

01 - An easy, no-cook meal full of protein and fiber.
02 - Serve this with some sourdough bread or crackers to make it more filling.

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