Crunchy Strawberry (Print Version)

# Ingredients:

→ Main Ingredients

01 - 24 vanilla-flavored Oreos

02 - 4 tbsp melted butter

03 - One box of strawberry-flavored Jell-O (3 oz size)

# Instructions:

01 - Set your oven to 350°F. Crush up all the Oreos, including their yummy filling, either in a food processor or by putting them in a bag and smashing them with something heavy like a rolling pin or meat hammer.

02 - Toss the crushed Oreos into a mixing bowl, and add the Jell-O powder and the warm melted butter. Stir everything together gently until it's fully coated.

03 - Spread the mixture onto a baking pan that's greased or lined with parchment paper. Pop it into the oven for 8 minutes.

04 - Pull it out of the oven and let everything chill until it's totally cool.

# Notes:

01 - Switch up the Jell-O flavor to make fun variations.

02 - Can go gluten-free with GF Oreos or similar sandwich cookies like Glutino brand.

03 - This keeps fresh for up to a week in a sealed container at room temp.

04 - Perfect for sprinkling on desserts like cake, yogurt, or even ice cream sandwiches.

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