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Fresh pineapple juice and green tea come together seamlessly in this sweet and chilled drink, ideal for beating the heat on summer days.

A delightful summer drink combining juicy oranges, fragrant rosemary, and soothing green tea. Easy to make and perfect for warm days!

This simple-to-make iced tea blends green tea, citrusy orange, and a hint of rosemary to create a refreshing summer drink everyone will enjoy.

Small cheesecakes with a velvety center, caramelized pineapple on top, and a buttery crust—a mix of classic cheesecake and a tropical twist.

Toasty baguette base loaded with creamy goat cheese and rosemary-infused cherries, drizzled with honey and balsamic for a sweet-savory finish.

Soft, fluffy rolls packed with fresh strawberries and berry filling, finished with a creamy dairy-free topping. A delightful vegan breakfast idea.

Juicy shrimp soaked in a garlicky, herby marinade with lemon zest, then baked with parmesan for an easy and vibrant meal idea.

A lovable twist on the classic treat! Chex cereal coated in white chocolate pairs with pretzels and pink M&Ms for a snack that's both crunchy and sweet.

Crispy baguette slices dressed with lemony goat cheese, topped with juicy strawberries, and finished with a sweet balsamic glaze.