Sweet Endings: Irresistible Desserts

Light and buttery cakes with matcha and a white chocolate top. A unique take combining French pastry and Japanese green tea.

Fluffy baked doughnuts with bold matcha flavor, finished off with a smooth green tea glaze. These plant-based goodies are irresistibly soft!

Smooth white chocolate fudge colored with fresh blueberries and sprinkled with a crispy oat topping. Like a cozy muffin, but in fudgy bites.

Silky white chocolate fudge packed with cranberries. A fast, no-bake dessert that's great for parties or gift exchanges.

Soft brownie layers packed with creamy, dreamy ice cream. A chilled summer delight that beats anything store-bought.

Healthy bites made fast with green tea matcha, almond flour, and shredded coconut. Ideal for snacking or a quick pre-workout option.

Layers of crisp crust, salted caramel, and silky chocolate come together for a treat that tastes luxurious.

Almond cake stripes stacked with jam and finished in chocolate. An eye-catching Italian sweet for celebrations.

Sweet no-bake bars mixing chocolate and peanut butter, stuffed with marshmallows, pretzels, M&Ms, and festive Reese's shapes.

Warm chocolate brownies with oozing centers, giving a gooey, delicious lava effect.

Moist chocolate cupcakes with green frosting swirled like a tree and finished with colorful candies and stars.

Brownies shaped like hearts, flipped into reindeer faces with pretzels, candies, and M&Ms. Super simple Christmas snack.